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2014-06-02T19:46:00-07:00

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A VISUAL GUIDE TO SUSHI - MAKING AT HOME

At its force, sushi showcases excellent, unadulterated fish or vegetables resting on full pearls of rice. A Visual Guide to Sushi Making a...
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Stuffed with more than 650 formulas in addition to 600 varieties and more data than at any other time, the Seventh Edition of this foundat...
BAKING AND PASTRY - MASTERING THE ART AND CRAFT

The leading learning tool for all levels of baking and pastry ability, newly illustrated and updatedPraised by top pastry chefs and bakers ...
EGGS & CHEESE (THE GOOD COOK TECHNIQUES & RECIPES SERIES)

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the comprehensive guide to chocolate and candy making for professionals and serious home cooks. Chocolate and candy making is more popula...
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VEGETABLES (THE GOOD COOK TECHNIQUES & RECIPES SERIES)

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JOY OF COOKING - ALL ABOUT SALADS & DRESSINGS

Sixty years after Irma Rombauer exhorted new cooks to "Stand confronting the stove," America's relationship with "Deli...
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San Diego is a vivacious and dynamic sustenance group whose dietary patterns are straightforward yet well known, arresting yet basic. Reno...

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All In One Beverages Books Butcher Cold Kitchen Hot Kitchen Magazine Other Pastry & Bakery

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