LAMB (THE GOOD COOK TECHNIQUES & RECIPES SERIES)

Lamb (The Good Cook) is one of Time Life Books series. Inside chapters include: * Grilling, Broiling and Frying * Roasting * Poaching and Braising * Extensions and Encores * Anthology of Recipes * Recipe Index * General Index/Glossary * Recipe Credits * Acknowledgments and Picture Credits. Learn more for how to cooking of lamb.

Lamb (The Good Masak) adalah salah satu dari seri Time Life Books. Di dalam bab meliputi: * Grilling, panas sekali dan Goreng * Roasting * Perburuan dan Braising * Extensions dan Encores * Anthology of Resep * Resep Indeks * General Index / Istilah * Resep Credits * Ucapan Terima Kasih dan Kredit Picture. Pelajari lebih lanjut untuk bagaimana memasak domba.

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